The Ginito Has Arrived

The Ginito cocktail made with Davison & Brogan Avocado Gin, fresh mint, and lime on a rustic wooden bar in Frigiliana.

A Message to the World: The Ginito

Sometimes a spirit is so unique that it demands its own signature serve. While our avocado gin is famous for being a smooth sipper, we wanted to create something that captured the vibrant energy of the Axarquía. Today, we are officially introducing the Ginito.

The Ginito is our sophisticated take on the classic mojito. By swapping white rum for the smooth texture of Davison & Brogan avocado gin, we have created a cocktail that is deeper, more aromatic, and completely unique to this corner of Spain.

The Heart of the Party: Rumba y Candela

If you want to experience the Ginito exactly as it was intended, you need to visit Rumba y Candela in Frigiliana. They are our lead partners in bringing this drink to life.

Known for their incredible atmosphere and passion for quality, Rumba y Candela has mastered the balance of fresh mint, local lime, and the botanical richness of our gin. It is not just a drink; it is a celebration of Frigiliana nightlife in a glass.

The vibrant entrance of Rumba y Candela in Frigiliana, where the Ginito cocktail was first perfected.

Why the Ginito?

The world does not need another generic cocktail. It needs a drink with a story. The Ginito represents the fusion of our Manchester ambition and our Spanish home. It uses the "Green Gold" of the valley to provide a luxurious silkiness that traditional mojitos simply cannot match.

To achieve the perfect balance, the Ginito requires a little more sugar than a standard mojito. This extra sweetness is the secret key that unlocks the complex botanicals of the avocado, creating a finish that is incredibly smooth and satisfying.

A close-up of the Ginito showing the silky texture of avocado gin mixed with fresh Mediterranean botanicals.

Join us in the Ginito Revolution

We are sending an invitation to gin lovers everywhere. Come to the hills of Frigiliana, pull up a chair at Rumba y Candela, and ask for a Ginito. Once you have tasted the smooth avocado finish of our signature cocktail, the classic mojito will never quite feel the same again.

A close up of two attractive customers drinking their first Ginito in Frigiliana
A couple on vacation in the pretty village of Frigiliana, enjoying a Davison & Brogan Ginito cocktail in a local bar.

Master the Ginito at Home

If you cannot make it to Rumba y Candela in the heart of the village, you can still experience a taste of the Axarquía in your own kitchen. To create the perfect Ginito, simply combine a generous measure of Davison & Brogan Avocado Gin with fresh mint, local lime, and sparkling soda water. Remember that the complex botanicals of our gin require a slightly higher sugar content than a traditional rum mojito to achieve that signature taste. Discover the story behind our world first spirit, or explore the secrets of our production on the Brand Inspiration page. *Please enjoy your homemade cocktails responsibly.

Mini table menu describing the ingredients of the Frigiliana Ginito

Want to learn more about how our gin is made? Read about our Distillation Journey

*Please drink responsibly

"D&B Gin, The spirit of Frigiliana, where sunsets and good times never end."

* Buy our gin online using the link above, orders are fulfilled by our trusted third party Yopongoelhielo Malaga. Commercial customers click here


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